Available on Wednesday!
Typical Bavarian bread Kuemmel Brot / Carraway Bread, made out of organic wheat and organic rye flour with our own organic rye sourdough and in finely ground carraway for the typical taste and smell.
Full flavour, the right bread for a classic Brotzeit or a hearty breakfast.
Our bread is firmly baked and has a crunchy crust and a soft and mild crumb, and stays longer fresh.
Approximately 800 gram