Description
100% German Rye flour and our own Sourdough and seasoning.
Approximately 700 gr
Our regular brown bread, fermented for 24 hours, gives you the full flavour of our premium flours and delicate seasoning.
AED22.50
100% German Rye flour and our own Sourdough and seasoning.
Approximately 700 gr
Our regular brown bread, fermented for 24 hours, gives you the full flavour of our premium flours and delicate seasoning.
100% German Rye flour and our own Sourdough and seasoning.
Approximately 700 gr
Our regular brown bread, fermented for 24 hours, gives you the full flavour of our premium flours and delicate seasoning.
German Rye flour, German wheat flour, own Sourdough, linseed,…
Brown Bread, Whole grain bread, Sourdough bread, what's new
Typical Bavarian bread Kuemmel Brot / Carraway Bread, made…
Brown Bread, Whole grain bread, Sourdough bread, what's new
100% organic rye flour with our own organic rye…
Brown Bread, Whole grain bread, Sourdough bread, what's new
Typical German bread Bauernbrot / Farmer Bread, made out…
