Description
100% German Wheat flour, own sourdough. Long dough fermentation process.
A fine and delicate crumb and a crispy crust, simply delicious.
Approximately 600 gram
AED29.50
100% German Wheat flour, own sourdough. Long dough fermentation process.
A fine and delicate crumb and a crispy crust, simply delicious.
Approximately 600 gram
100% German Wheat flour, own sourdough. Long dough fermentation process.
A fine and delicate crumb and a crispy crust, simply delicious.
Approximately 600 gram