Description
π§ Cheese Butter Croissant β Medium Size (45g+)
Our Cheese Butter Croissant is the perfect fusion of rich, buttery pastry and savory cheese. Made with 100% organic wheat flour and layered with high-quality French butter, each croissant bakes into tender, flaky layers filled with melty cheese goodness. Steam from the butter creates the light texture you love β crisp on the outside, soft on the inside, with a touch of indulgent flavor in every bite.
- π§ Laminated with authentic French butter for rich flakiness
- π§ Filled with creamy, savory cheese
- πΎ Made using organic wheat flour
- π₯ Baked fresh daily until golden and crisp
- π Medium size β approx. 45g+
- π½οΈ Ideal for breakfast, brunch, or gourmet snack trays
π§‘ Our Recipe to Happiness
- π Handcraft: Each croissant rolled, filled, and baked by hand
- π°οΈ Tradition: Crafted with classic French lamination techniques
- π§βπ³ Art of Baking: Only real cheese, real butter β no additives




















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