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Description
🌾 Organic Rye Bread – 100% Rye with Natural Sourdough
Our classic rye loaf is a celebration of purity and tradition. Crafted using only organic rye flour and our house-made rye sourdough, this bread offers a robust aroma and authentic taste that speaks to generations of German baking wisdom.
- 🌿 100% organic rye flour — no wheat, no fillers
- 🧡 Fermented with our own organic rye sourdough
- 👃 Rich, earthy aroma and unmistakably rye flavor
- 🔥 Softly baked with a balanced crust and gentle crumb
- 🥗 Ideal for savory toppings or a hearty German-style meal
- 📏 Approx. 750g – stays fresh longer thanks to natural fermentation
🧡 Our Recipe to Happiness
- 👐 Handcraft: Baked fresh with care and traditional skill
- 🕰️ Tradition: Long sourdough fermentation enhances flavor and nutrition
- 🧑🍳 Art of Baking: Just rye, water, and time — no artificial additives
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