Description
100% German Wheat flour, own sourdough. Long dough fermentation process. No adhesives. Brown,
Particularly tasty to sweet as well as savory spreads. Crispy, light white bread made in the French way.
approximately 320 gram.
AED 12.50
100% German Wheat flour, own sourdough. Long dough fermentation process. No adhesives. Brown
Purchase this item and get 3 Points - a worth of AED 0.09
100% German Wheat flour, own sourdough. Long dough fermentation process. No adhesives. Brown,
Artisan Breads, Buns, Party Buns & Mini Rolls (Semmeln, Broetchen, Schrippen), Special bread / special buns / burger buns, Uncategorized
AED 65.00 Add to cart✨ Organic Turkish Pide Bread ✨ Fluffy. Authentic. Irresistible.…
Pure and hearty — our 100% organic rye bread…
100% German Wheat flour, own sourdough. Long dough fermentation…
