Discover Our Bakery Delights...
Top Picks
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Our Munich Organic Pretzel is a true Bavarian classic…
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Our Rose Semmel is a delicate, rose-shaped bun made…
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Our Pretzel Stick with Salt is a classic Bavarian…
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Our Original Organic Kastanien Buns are savory Bavarian-style lye…
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Golden, flaky pastry wrapped around savory sausage — our…
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Brezel Stick with Pumpkin Seeds
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Flaky, golden, and layered with premium French butter —…
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The dough of our croissants is layered with high-quality…
Recents Products
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Organic Paska – A Taste of Ukrainian Tradition Indulge…
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A warm ciabatta sandwich with creamy French Brie, caramelized…
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Grilled vegetables, rocket salad, and cheese in our artisan…
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A true taste of Vienna! Our creamy egg spread…
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Savour the authentic taste of Bavaria / Austria with…
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Fanta or sprite 500 ml
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Coca cola zero 500 ml
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Coca cola 500 ml
The recipe to happiness
1/3 Handcraft
We bake fresh several times during the day and we try to do that according to true craftsmanship, as few machines as necessary, as much manual work as possible
1/3 Tradition
We bake with respect to the product and attention to detail. Long and thoughtful fermentation encourages depth of flavor and ultimately makes our breads more nutritious.
1/3 Art of Baking
Real Art of Baking is when you know how to deal with natural baking ingredients, like for example malt. This is the most difficult Art of Baking, because malt gives food only to the yeast, nothing is chemically supported.
